| posted: 04/13/21 This post may contain affiliate links. Please read my disclosure policy Slow Cooker Pork Tenderloin is an easy and delicious full meal. Made with a simple but flavorful sauce, you will love this pork tenderloin made in the crock pot. If you are looking for a delicious dinner to bring the family around the table, this pork tenderloin recipe should be next up in your menu rotation. We whisk together a simple sauce and combine it with pork and vegetables in the slow cooker. It leaves you with a mouth watering complete dinner at the end of your busy day. Pork tenderloin is done when it reaches 145 degrees. It is best, when cooking it in the slow cooker, to be mindful of this and towards the end of the cooking time check it with an instant read thermometer. Pork is far more delicious when cooked to 145 degrees and not hotter. At 145 degrees, it will still have a pink hue to it, but that does not mean it isn’t done. Pork Tenderloin vs. Pork LoinWhen buying meat for this recipe, note that pork tenderloin and pork loin are two different cuts of pig. Pork loin is a bigger cut of meat and is often used by the butcher to cut pork steaks. Alternatively, pork tenderloin is a smaller, thinner and more tender cut of pork. Cooking with Red WineI love the deep and earthy flavors of this recipe, and one thing that adds to that is red wine. If your family does not drink, you can buy a four pack of small bottles of red wine to use for this recipe. This will save you from opening an entire bottle only for 3/4 of a cup. If your family does not use alcohol in recipes, I would suggest using beef stock as a replacement for the wine. Dry Herbs vs. Fresh HerbsFresh herbs can be expensive. If they aren’t in your budget or you can’t find them, replace them with 1 teaspoon dried rosemary and 1 teaspoon dried thyme. You can whisk them right into the sauce. Making GravyThe cooking liquid for this recipe makes a great gravy.
What to Serve with Slow Cooker Pork TenderloinOur family ate this recipe without any other sides and it was plenty. If you have a big family of eaters and need some sides with this recipe, here are a few options:
If you make this great pork recipe or any of my other recipes, leave me a comment and let me know what you think! Prep: 10 minutes Cook: 3 hours Total: 3 hours 10 minutes Slow Cooker Pork Tenderloin is an easy and delicious full meal. Made with a simple but flavorful sauce, you will love this pork tenderloin made in the crock pot.
Course: Main Course Cuisine: American did you make thisCrockpot Pork Tenderloin10EasyDinners MEAL PLAN LIKE A BOSS Hi! I'm Lisa Longley, and I am committed to giving you simple dinner ideas and recipes that are easy to make; recipes that will fill your home with joy. I am the owner and author of SimpleJoy.com and I'm so glad that you are here. Reader InteractionsHow long does pork take in slow cooker on low?2 – 4 hours, cook it for 4 – 6 hours on High or 8 – 12 hours on Low.
Should pork tenderloin be cooked fast or slow?Cook it fast and hot — but keep an eye on temperature
The size and structure of a tenderloin make it perfect for cooking quickly on high heat. You want to be able to brown the outside while still keeping it a little pink on the inside.
How long should you cook a 2 lb pork loin in a crock pot?How long to cook a pork roast in the slow cooker – for pork loin, 4 to 5 hours on low for tender, juicy perfection. Pork shoulder needs to be cooked for 10 hours on low for a 1.5 – 2.5kg / 3 – 5 lb pork roast. Shoulder is a tougher cut of pork so it requires a longer cook time to break down the fibres and fat.
How long does pork take in the crock pot?Cover and cook on high for 6-7 hours or low for 9-10 or until meat pulls apart easily with a fork. Remove from crockpot and shred meat. Remove any large pieces of fat. Save some of the juice to spoon over pork when serving.
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