Guide to Jekkapedia Show Everything you need to know The Botanical Name is known throughout the world. It includes the genus and the species plus in some cases the cultivar. For example Agastache is the genus, rugosa is the species and Agastache rugosa ‘Golden Jubilee’ includes the cultivar. The Common Name is the name by which the herb is commonly known, for example thyme, sage etc. But please be aware that common names are often colloquial and relevant to the area in which you find them. The Plant family is the group of plants which is more comprehensive than the genus. Want to know more? Read Jekka's Blog containing tips for understanding herbs. - Annual a plant that lives for just one season (see Jekka's Annual Herbs). Recommended planting position in the garden or where to place a pot, e.g. sun, partial shade etc. Plants grow in many shapes and forms: - Upright: a plant that is very straight. This indicates the average spread and height that the plant will achieve in its life. It helps to know this when positioning plants in the garden. Bear in mind, that height and spread vary in definition according to the following plant types:
All ratings refer to UK growing conditions and are based on the Royal Horticultural Society hardiness rating. The minimum temperature range, in degrees centigrade, are shown in the brackets below: - H1a (15°C minimum): Under glass all year. The soil is the engine of your garden, so it is important to know its condition before you start planting. Good plant growth is not only dependent on how much you feed the soil but it is also dependent on the structure of the soil. Soil can vary from acidic (pH 3.5) Sphagnum moss peat to alkaline (pH 8.5) Fine loam. Most herbs will tolerate a range of between 6.5 and 7.5 pH which is fairly neutral. There are always exceptions, for instance Rumex scutatus, Sorrel, will tolerate acid soils. The pH of the soil refers to its acidity or alkalinity. It is a vital factor in the plant’s ability to obtain, via its root system, all types of plant foods and essential chemicals. For example, an alkaline soil can produce stunted plants with yellowing leaves. This is because the minerals, especially iron, have become locked up in the soil. At a neutral pH of 7, most of the essential chemicals and plant foods become available to the plant so producing healthy plants. The following 4 basic soil types are the most suitable for growing herbs: - Clay 6.5 pH: This
soil is composed of tiny particles that, when wet, stick together making the soil heavy and difficult for the roots to penetrate and in summer, when dry, sets rock hard. Even though it can be rich in plant nutrients, because of its characteristics it is improved by working in extra well rotted leaf mould or compost. This will improve the structure and allow young plants to become more easily established. Checking the pH of the soil Want to know more? Read Jekka's guide to soil. What is another name for broadleaf thyme?It is a strong herb that can easily overpower other flavors, Broadleaf Thyme goes by many other names: oregano brujo, Spanish thyme, Mexican thyme, Cuban Oregano , Mexican mint , Spanish oregano or Indian borage.
Is broad leaf thyme edible?Small, oval, dark green leaves that are easy to remove from the stems. Culinary; edible flowers and leaves. Excellent culinary flavour, great with all forms of food.
Is Broadleaf thyme perennial?Broad-leafed thyme attracts butterflies and bees and is deer and rabbit resistant and drought tolerant. This woody perennial would be a wonderful addition to a patio garden, rock garden, or cottage garden. It is perfect as a border or container gardening.
Is broad leaf thyme good for high blood pressure?But thyme also boasts a slew of helpful medicinal qualities. Thyme's benefits include: fighting acne. lowering blood pressure.
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