Best sloppy joe sauce in a can

Tomato Puree (Water, Tomato Paste), High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, less than 2% of: Salt, Sugar, Chili Pepper, Dehydrated Green and Red Bell Peppers, Tomato Fiber, Guar Gum, Spices, Xanthan Gum, Dehydrated Garlic, Natural Flavors, Citric Acid.

Nutrition Facts

Serving Size 1/4 cup

Servings per container 7

Total Carbohydrates (g)

9g

3%

Vitamin A    4% Calcium   
Vitamin B6    Iron    8%
Vitamin C    2% Potassium   
Vitamin D    Zinc   

* Based on a regular 2000 calorie diet

GardenGrocer.com obtains nutritional information from claims made by the products' manufacturers on labels. We have made every effort to be as accurate as possible; however we do suggest that you continue to read labels as ingredients are subject to change and we cannot be responsible for individual reactions to any products. We do not investigate to determine if the label information is accurate. We do our best to record the information as it appears and keep nutritional content information current, but there are thousands of products in our store, manufacturers frequently change formulations, and we may not notice when a manufacturer changes the nutritional claims on a product's label. As a result, we cannot guarantee that the information on our website is 100% accurate and current. In addition, the product images displayed on our site are for reference only and may not reflect the most current packaging. When precise nutritional information is important, our data is not a substitute for reading the label on the products you purchase or for contacting the manufacturer. There will often be a delay between the time when a new product becomes available and the time when its nutritional information becomes available on our website. If you have any questions regarding a certain product or products please contact the manufacturer(s) directly.

Saucy, beefy and so satisfying. We’re convinced this is the BEST recipe for a homemade Sloppy Joe. Ground beef in a hearty tomato sauce served on toasted hamburger buns is a great idea for lunch or dinner.

There’s no match for a warm homemade sandwich, from Grilled Cheese to our famous Philly Cheesesteak. This Sloppy Joe Recipe is definitely at the top of our list.

Best sloppy joe sauce in a can

This post may contain affiliate links. Read my disclosure policy.

This delicious sloppy joe recipe is such a simple recipe and so inexpensive to make, a budget-friendly family dinner. The tender and juicy ground beef are sauteed with green peppers and onion then cooked in a hearty tomato sauce.

Having some go-to ground beef recipes like Cheeseburger Sliders, Taco Salad, or Sloppy Joes will make dinner time a breeze. If you have some ground beef in the freezer and need an easy meal idea, this is a must-try.

Sloppy Joe Ingredients

  • Ground Beef – use lean ground beef (85-90% lean). If using a higher fat content, you will need to skim off the extra fat once the beef is cooked.
  • Bell pepper – we used green, but you can substitute a different color in a pinch.
  • Onion & Garlic – these aromatics add great flavor and disappear into the sauce so picky eaters won’t complain.
  • Homemade Sauce – just a few simple pantry ingredients will make a sauce that’s better than any store-bought sauce. The combination of tomato sauce, brown sugar, yellow mustard, and Worcestershire hits all the right flavor notes; sweet, savory, and tangy.
Best sloppy joe sauce in a can

How to Make Sloppy Joes

  1. Chop veggies – Finely chop the onion and green bell pepper.
  2. Make sauce – In a bowl, combine worcestershire sauce, yellow mustard, water, brown sugar, and tomato sauce.
  3. Saute beef – In a deep skillet, heat oil over med/high heat. Add the ground beef and break up as it is being cooked. Season with salt and pepper and add in the finely chopped onion and green pepper. Cook until vegetables are tender.
  4. Add sauce – Add in the garlic and cook until fragrant. Pour in the sauce and cook over medium high heat until the sauce comes to a soft boil.
  5. Simmer – Reduce the heat to low and cook for 10 minutes, add more salt and pepper if needed.
  6. Serve – spoon the saucy beef mixture on toasted buns and serve as sandwiches.

Pro Tip: If you prefer a spicy Sloppy Joes, add some hot sauce or sriracha to the sauce.

Best sloppy joe sauce in a can

To Serve

There are so many different ways to enjoy a sloppy joe. You’ll make to try them all:

  • Classic – Serve this with toasted hamburger buns for the classic sloppy joe recipe.
  • Grilled Cheese – Add the meat mixture when making a Grilled Cheese for a hearty sandwich.
  • Pizza – Add on homemade pizza dough and top with cheese for a delicious sloppy joe pizza recipe.
  • Loaded fries– There is nothing better than loaded fries, top your fries with some cheese and sloppy joe filling.
  • Chili dogs – Add the meat sauce to your hot dogs.
  • Baked potato – Take loaded baked potato to the next level by topping with this meat sauce.
Best sloppy joe sauce in a can

Common Questions

What type of ground beef do I use?

For this recipe, you want to use 85% or 90% lean ground beef.

Can I make this recipe in a slow cooker?

These EASY sloppy joes are GREAT to make in the crockpot. Once the meat is browned on a skillet, just add it along with all the other ingredients into the crockpot and cook on LOW for 4-6 hours or on high for 2-3 hours.

What is the difference between a sloppy joe and Manwich?

This sloppy joe recipe is homemade and made from scratch. Manwich is a pre-made store-bought sauce used to make sloppy joes.

How can I spice up my sloppy joe?

If you like spicy foods, add some jalapenos along with the green peppers.

Make-Ahead

  • Refrigerating – Let the meat sauce cool to room temperature then cover and refrigerate for up to 3 days in an airtight container.
  • Freezing – Once the mixture is cooled, add to freeze-friendly containers or freezer bags and freeze for up to 2-3 months. When ready to use, thaw in the refrigerator overnight.
  • Reheating – A general rule of thumb is that it’s best to reheat a recipe the same way it was cooked. Warm the meat sauce on the stovetop in a skillet or saucepan until hot. You can microwave, but use a microwave shield to catch messy splatter.
Best sloppy joe sauce in a can

Love Ground Beef Recipes? Try these:

  • Slow Cooker Beef Chili
  • Meatloaf with the Best Glaze
  • Spaghetti and Meatballs
  • Bolognese Sauce
  • Stuffed Bell peppers

The BEST Sloppy Joe Recipe

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Best sloppy joe sauce in a can

The BEST recipe for a homemade Sloppy Joe! Ground beef in a hearty tomato sauce on toasted hamburger buns. The perfect recipe for lunch or dinner.

Valentina Ablaev

Skill Level: Easy

Cost to Make: $10-$12

Keyword: sloppy joe recipe, sloppy joes

Cuisine: American

Course: Lunch, Main Course

Calories: 365

Servings: 4 servings

  • 1 small onion, finely chopped
  • 1/2 small green bell pepper, seeded and finely diced
  • 1 Tbsp worcestershire sauce
  • 1 tsp yellow mustard
  • 1/4 cup water
  • 1 Tbsp brown sugar
  • 15 oz can tomato sauce
  • 1 lb lean ground beef, 85%-90% lean
  • 1 Tbsp olive oil
  • ½ tsp salt, or to taste
  • ¼ tsp ground black pepper, or to taste
  • 3 garlic cloves, minced
  • 4 hamburger buns, toasted if desired

  1. Finely chop the onion. Seed and finely dice the green pepper.

  2. In a bowl, combine the Worcestershire sauce, mustard, water, brown sugar, and tomato sauce.

  3. Place a large skillet or dutch oven over medium/high heat. Add olive oil and ground beef. Saute the beef for about 5 minutes until cooked through and longer pink, breaking it up with a spatula. Season with salt and pepper and add in the diced peppers and onion. Cook another 5 minutes until the veggies are tender and beef is browned.

  4. Add the minced garlic and saute 30 seconds until fragrant, stirring constantly. Add in the sauce and bring to a light boil. Reduce heat to low and simmer uncovered for about 10 minutes. Season to taste with salt and pepper and serve on toasted buns for Sloppy Joe Sandwiches.

Nutrition Facts

The BEST Sloppy Joe Recipe

Amount Per Serving

Calories 365 Calories from Fat 99

% Daily Value*

Fat 11g17%

Saturated Fat 3g19%

Trans Fat 1g

Polyunsaturated Fat 1g

Monounsaturated Fat 5g

Cholesterol 70mg23%

Sodium 1197mg52%

Potassium 916mg26%

Carbohydrates 35g12%

Fiber 3g13%

Sugar 12g13%

Protein 31g62%

Vitamin A 521IU10%

Vitamin C 23mg28%

Calcium 119mg12%

Iron 6mg33%

* Percent Daily Values are based on a 2000 calorie diet.

Valentina Ablaev

Best sloppy joe sauce in a can

I am Valentina, the creator behind the food blog Valentina’s Corner where I share our family’s favorite recipes. When I am not in the kitchen, I enjoy spending quality time with my husband and 5 children. We invite you to join us on our blogging journey!

Read more posts by Valentina

What is the difference between a Manwich and a sloppy joe?

What's the Difference Between Manwich and Sloppy Joes? Manwich is the marketed version of sloppy joe sauce that you can find in the grocery store. It's meant to make Sloppy Joes easy to make, but the truth is that they are easy to make even without a can of sauce!

How can I improve canned Manwich?

The best way to improve the taste of Manwich sloppy joes is to combine ground beef and sausage. Then stir in onions, bell peppers, seasonings, spices, and the Manwich sauce. Serve the sloppy joes on a toasted brioche hamburger bun with a crisp topping like coleslaw or Fritos.

What is in a can of sloppy joe sauce?

'TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, LESS THAN 2% OF: SALT, SUGAR, CARROT FIBER, DRIED GREEN AND RED BELL PEPPERS, CHILI PEPPER, GUAR GUM, SPICES, XANTHAN GUM, DRIED GARLIC, NATURAL FLAVORS, CITRIC ACID.

How do you make sloppy joes better?

If you want a bit more savory flavor you can also add a tablespoon of Worcestershire sauce to the sloppy joe meat. If you would like to swap the ketchup for tomato sauce or tomato paste, just play with the rest of the ingredients to increase the sweetness more as the ketchup adds a definite sweet flavor.